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Let's Eat Magazine - December 2015

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Let's Eat
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Let's Eat Description:

LET’S EAT is a 20-page booklet size magazine that will come with the Philippine STAR every last Friday of the month. This new project aims to be your new guide in exploring the best culinary spots in the city, helping you in uncovering only the best of the restaurants in the city.

LET’S EAT will feature geographic-centric issues, exploring the newest food places around the Metro. The magazine has Spanky Enriquez, one of the most trusted voices on all things related to food in the media, dishing on the food, ambiance and the overall experience of the featured restaurants.

In this issue

We decided to do something very special just for this issue. Collaborating with our favorite chefs should have been on the top of our to-do list long ago but we only finally got to do it this month. This holiday treat from Downtown Cookies is made especially for us and will be sold in their stores. This issue also marks our collaboration with Max’s Restaurant, their fried chicken a staple in the Filipino table for many generations now. This month will be another busy season for Max’s where Filipinos longing for a taste of home will come and
celebrate the holidays with their families.

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