Springing in with sweet traditions

OR over three millennia, the Persian new year, Nowruz (meaning new day) has been a tradition marking the beginning of spring, embodying the spirit of renewal and hope across regions including Iran, Central Asia, and many parts of the Middle East.

- ANJALI RAM

Every year, on March 20 or 21, the bustling corners of Bengaluru have resonated with the spirit of Nowruz, as the members of the Persian community come together to celebrate new beginnings.

Partner and chef of The Café at Saanchi, Kyoumars Freeman, a Persian immigrant, explains, "Nowruz is not just a new year celebration; it is a moment signifying the exact point when the sun moves from Pisces to Aries, marking the spring equinox."

This year, Nowruz falls on Friday, March 21, and Persian expats in Bengaluru are embracing it with a heart full of joy.

"Nowruz is the beginning of spring. It symbolises renewal, rebirth, and a new beginning. We start with deep home cleaning, which represents clearing out the old and welcoming freshness into our lives," shares Bita Afsharinia, a Persian resident who has been in India for 12 years, including six in Bengaluru.

Though large-scale Nowruz events are rare in the city, places like Fia's Lounge by Fia, a Persian expat, host gatherings where attendees relish Persian dishes, exchange meals, and share their stories with the warmth of the festival.