Second-time travellers to Italy are heading to Modena, a stunning city in the heart of the Emilia-Romagna region, for a quick dose of history. Rupali Dean offers quick tips on navigating its cobbled streets.
In wandering off to unknown streets or stepping off at strange platforms, one can chance upon quite a few historical hotspots. Modena is one such discovery, where culture the south of the Po Valley meets the haunting Romanesque cathedral within; the sound of Ferraris and Maseratis whizzing through the city complements the flavourful harmony of Parmigiano Reggiano and Balsamico. Antica Pasticceria San Biagio (pasticceriasanbiagio. it), a preferred spot in town, is packed and tiny. With a baking prowess that stretches back to the turn of the century, this café cum artisan store, produces some of the finest Amaretto cookies in the world. Grab a table (if you’re lucky enough to find one), order a coffee and bite into the sweet biscuit of life that is Modena.
GRAB A BITE
Diese Geschichte stammt aus der January 2018-Ausgabe von Travel+Leisure India.
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Diese Geschichte stammt aus der January 2018-Ausgabe von Travel+Leisure India.
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