Fashion Non Conformists
The Sindhian|October - December 2018

New Delhi-based Organic Apparel Brand The Pot Plant Has A Modern, Genderfluid Take On Clothing. Cofounder Resham Karmchandani Chats With Tina Thakrar About What Makes The Brand Tick.

Tina Thakrar
Fashion Non Conformists

Inclusive, fuss-free, unrestrained, breathable, fluid, handmade; The Pot Plant doesn’t just craft clothes, it crafts a lifestyle. The apparel brand is organic, in its outfits as well as modern approach, and does not believe in setting boundaries on what ‘correct’ clothing is, how it is worn, and most importantly, who is wearing it.

Set up by Resham Karmchandani and her partner Sanya Suri in 2015, The Pot Plant is all about “easy separates that transcend places, seasons, and wardrobes.” Its most important characteristic is that it’s inclusive – of all genders, crafts and styles.

“We try to make silhouettes as fluid as possible but it doesn't really matter. If a woman wearing pants is acceptable then why should men shy away from wearing skirts! Gender fluidity in clothing is more than just clothing. It's a movement to let people be who they choose to be,” states Resham.

This story is from the October - December 2018 edition of The Sindhian.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.

This story is from the October - December 2018 edition of The Sindhian.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.

MORE STORIES FROM THE SINDHIANView All
HOSPITABLE At Heart
The Sindhian

HOSPITABLE At Heart

IN A CONVERSATION WITH THE SINDHIAN, AVINASHH BHATIA OF THE THA'L CO. OPENS UP ABOUT HIS INTRINSIC LOVE FOR THE HOSPITALITY BUSINESS

time-read
3 mins  |
April - June 2023
Desserts For All Seasons
The Sindhian

Desserts For All Seasons

IN AN ANIMATED CHAT WITH BAKER AND FOUNDER OF BLANCHETTE, BIANCA MANIK, TINA THAKRAR LEARNS HOW TO ELEVATE CLASSIC DESSERTS TO THE POINT OF INDULGENCE WITH THE SIMPLE MIX OF LOVE AND CARE

time-read
3 mins  |
April - June 2023
Conscious Cafe
The Sindhian

Conscious Cafe

OWNER OF EARTH CAFE, A POPULAR VEGAN EATERY IN MUMBAI, VIK KHATWANI SPEAKS TO TINA THAKRAR ABOUT ADOPTING VEGANISM TO ACHIEVE A SENSE OF HARMONY IN BUSINESS, FOOD AND LIFE

time-read
3 mins  |
April - June 2023
CULINARY Magician
The Sindhian

CULINARY Magician

HEAD CHEF OF JAPANESE RESTAURANT MIZU IN MUMBAI, LAKHAN JETHANI SPELLS OUT HIS CULINARY JOURNEY FOR THE SINDHIAN

time-read
3 mins  |
April - June 2023
INNOVATION FEAST
The Sindhian

INNOVATION FEAST

TINA THAKRAR SPEAKS TO FOOD AND HOSPITALITY ENTREPRENEUR SANNAT AHUJA ABOUT ESTABLISHING A SOLID BASE IN THE INDIAN FOOD SCENE WITH HIS EXCITINGLY PALATABLE BRANDS - SINDHFUL AND SADAKCHAAP

time-read
4 mins  |
April - June 2023
Good Food Good Mood
The Sindhian

Good Food Good Mood

BINDU GOPAL RAO SPEAKS TO ASHESH L SAJNANI, FOUNDER & DIRECTOR, OPA HOSPITALITY TO FIND OUT WHAT MAKES HIS BRAND TICK PVT. LTD.

time-read
3 mins  |
April - June 2023
Fine Dine @HOME
The Sindhian

Fine Dine @HOME

HOME CHEF MAMTA RAJANI OF DAL PAKWAN HOUSE, FINDS JOY IN FEEDING HER CUSTOMERS. SHE SPEAKS TO THE SINDHIAN ABOUT BUILDING A BOOMING BUSINESS IN A HOME KITCHEN

time-read
2 mins  |
April - June 2023
GOURMET GO-GETTERS
The Sindhian

GOURMET GO-GETTERS

FOUNDERS OF THE FBAI, SAMEER AND SALONI MALKANI GIVE TINA THAKRAR A LOWDOWN OF WHAT IT TAKES TO BE ONE OF THE BIGGEST MARKETERS AND COMMUNITY BUILDERS IN THE INDIAN FOOD AND BEVERAGE INDUSTRY

time-read
4 mins  |
April - June 2023
THE GOOD Desserts
The Sindhian

THE GOOD Desserts

FOUNDER OF PLANT-BASED PATISSERIE AN ODE TO GAIA, NAIMITA JAGASIA CHATS WITH TINA THAKRAR ABOUT CREATING DELECTABLE DESSERTS THAT ARE REDEFINING THE CONCEPT OF VEGANISM

time-read
3 mins  |
April - June 2023
A GENEROUS SERVING
The Sindhian

A GENEROUS SERVING

THE SINDHIAN LEARNS ABOUT THE TRUE MEANING OF HOSPITALITY FROM KARAN KHILNANI, FOUNDER OF AWARD-WINNING BAR AND EVERYONE'S FAVOURITE WATERING HOLE, ELEPHANT & CO.

time-read
3 mins  |
April - June 2023