The No-Messing Frying-Pan Pizza
FHM Magazine South Africa|April 2019

Take Domino’s off speed dial: here’s a new path to instant cheesy gratification

The No-Messing Frying-Pan Pizza

DJ BBQ SAYS…

“If I had my way, I’d wear pizza like a warming poncho. I’d bathe in its molten cheesiness. I’d introduce its name into the English vocabulary to mean ‘rad, awesome, brilliant’ and use it in everyday conversation. ‘Hey, DJ BBQ, how was your weekend?” “Man, it was pizza! The weather was pizza!” I’m an inch away from shedding a tiny tear as I write this, thinking about a pizzaless world.

“Luckily, that can never happen. With this recipe, pizza is always right around the corner with this assemble-on-the-hob circle of radonkulousness. OK, so you’ve gotta plan ahead a bit to get the fresh dough ready, but that’s the hard part. After that, you’re seconds from greatness on a plate. These are my favourite toppings, but you know the score: do what the hell you wanna do. Just show me your creation on Instagram by using the #FHMManFood hashtag.”

THE RECIPE

Preparation time

Overnight for the dough, 15 mins cooking

This story is from the April 2019 edition of FHM Magazine South Africa.

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This story is from the April 2019 edition of FHM Magazine South Africa.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.