CATEGORIES

Secrets of the Orchards
Epicure Singapore

Secrets of the Orchards

Le Chocolat Maxime Frédéric at Louis Vuitton features the finest ingredients sourced from Normandy and other parts of France.

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3 mins  |
March 2024
Passion For Hanwoo
Epicure Singapore

Passion For Hanwoo

Is Korean hanwoo overtaking Japanese wagyu as the best beef in the world? Find out why meat aficionados can't get enough of Korea's star ingredient, and what makes it so good.

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4 mins  |
March 2024
Preserving Quality in A Bottle
Epicure Singapore

Preserving Quality in A Bottle

Master blender Patrick Leger shares about benefits of technology alongside sustainability efforts in the vineyards and distillery today.

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2 mins  |
March 2024
Tokyo's Dining Revival
Epicure Singapore

Tokyo's Dining Revival

From Michelin-starred establishments to casual chic dining, Tokyo never ceases to amaze with its host of food offerings.

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4 mins  |
March 2024
West-bound
Epicure Singapore

West-bound

An ultra-luxe stay topped with sublime gourmet creations and Western Australian wines await at The Ritz-Carlton, Perth.

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4 mins  |
March 2024
Contemplative Experience
Epicure Singapore

Contemplative Experience

Takahashi aims to be an oasis of tranquillity that presents an exceptional fine dining omakase experience in Singapore. Located at 4 Mohamed Sultan Road, this is the first international outpost of Chef Jun Takahashi of Sushi Takahashi in Ginza Tokyo. The restaurant here is helmed by head chef Rinto Sasagawa, Takahashi's dedicated protégé of eight years.

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1 min  |
March 2024
Languorous Sundays at Loloan
Epicure Singapore

Languorous Sundays at Loloan

Captivating ocean views and sublime culinary offerings make brunches at Loloan Beach Bar and Grill a must on the weekends.

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2 mins  |
March 2024
A Taste of History
Epicure Singapore

A Taste of History

Discover the unique flavours of Cambodian cuisine as Raffles Grand Hotel d'Angkor launches multi-course Khmer tasting menus at 1932, its fine dining establishment

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5 mins  |
March 2024
Future Proofing
Epicure Singapore

Future Proofing

Penfolds senior winemaker, Steph Dutton, shares her views on technology sustainability, future proofing in winemaking, and transferring knowledge to the next generation of winemakers..

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5 mins  |
March 2024
Endless Possibilities
Epicure Singapore

Endless Possibilities

Quality ingredients, vintage recipes revisited, a blend of old and new processes mixologists and bar operators weigh in on the latest cocktail trends and techniques

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10+ mins  |
March 2024
Raising the Bar (and Beyond)
Epicure Singapore

Raising the Bar (and Beyond)

Precision Japanese techniques and revolutionary cocktail techniques by well established mixologists are employed to create the finest drinks for their guests.

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4 mins  |
March 2024
Culinary Fraternity
Epicure Singapore

Culinary Fraternity

We find out about the collaborative efforts of these top chefs, their success stories, and what lies ahead for 2024

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4 mins  |
March 2024
Meeting of Minds
Epicure Singapore

Meeting of Minds

A group of top chefs gathered for a one-of-a-kind culinary retreat at Shishi-Iwa House in Karuizawa last autumn for a dose of tranquillity.

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4 mins  |
March 2024
Trusted Sources
Epicure Singapore

Trusted Sources

Executive chef Michael Greenlaw of Atria at The Ritz-Carlton, Melbourne, has a hobby that brings lesser-known seafood from sustainable sources to the table.

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3 mins  |
March 2024
Ethical Eats
Epicure Singapore

Ethical Eats

New farm-to-table dining offerings are proving that the sustainability movement is more than just a fad.

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5 mins  |
March 2024
Standing the Test of Time
Epicure Singapore

Standing the Test of Time

Chef Sun Kim is not resting on his laurels after launching Meta almost a decade ago. After relocating to an elegant new space, the restaurant presents creations with sophisticated simplicity.

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2 mins  |
March 2024
K-BBQ Boom
Epicure Singapore

K-BBQ Boom

Check out the new wave of Modern Korean steakhouses and grills in Singapore

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9 mins  |
March 2024
CELEBRATION OF FLAVOUR AND QUALITY
Epicure Singapore

CELEBRATION OF FLAVOUR AND QUALITY

Feast on a range of specialties featuring farmfresh ingredients like USDA Prime Angus Beef and Hokkaido Pork at Crafted by Peter Zwiener.

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2 mins  |
March 2024
Luxe Resort Feasts
Epicure Singapore

Luxe Resort Feasts

These luxurious resorts have up their game by offering unique fine dining experiences.

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5 mins  |
September 2023
Wagyu Feast
Epicure Singapore

Wagyu Feast

Miele Singapore's in-house chef Lennard Yeong recommends wagyu cuts from Ginkakukji Onishi

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1 min  |
September 2023
Crème De La Crème
Epicure Singapore

Crème De La Crème

Asia's Best French Wine Sommelier competition shines the spotlight on the art and heritage of French winemaking

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1 min  |
September 2023
Small Wonders
Epicure Singapore

Small Wonders

Big flavours come in small packages, as evidenced by these treats crafted by homegrown brands

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2 mins  |
September 2023
Green Bubbles
Epicure Singapore

Green Bubbles

Find out how these top champagne houses are championing sustainability

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7 mins  |
September 2023
Hidden gem
Epicure Singapore

Hidden gem

Step into an enchanting subterranean realm of nature and gastronomy at The Secret Cave, Raffles Bali

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1 min  |
September 2023
Green Revolution
Epicure Singapore

Green Revolution

Urban hotels and island resorts embrace farming - and redefine guest experiences - as they work towards a more sustainable brand of hospitality.

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6 mins  |
September 2023
Capturing Moments In Time
Epicure Singapore

Capturing Moments In Time

Restaurant Fiz's contemporary Asian-inspired menu is bound by meticulously sourced ingredients and Chef Hafizzul Hashim's fond food memories.

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4 mins  |
September 2023
Stylish Entertaining
Epicure Singapore

Stylish Entertaining

These new appliances are what you need in your modern kitchen - perfect for your year-end home entertaining

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3 mins  |
September 2023
Under The Radar
Epicure Singapore

Under The Radar

Discovering lesser-known fine Hungarian reds that are versatile and approachable.

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5 mins  |
September 2023
Flying Our Flag High
Epicure Singapore

Flying Our Flag High

Seroja's chef-owner Kevin Wong continues to champion locally sourced ingredients

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2 mins  |
September 2023
A Gastronomic High
Epicure Singapore

A Gastronomic High

Michelin-starred dining on the ski slopes of Andermatt, Switzerland

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5 mins  |
September 2023

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