The wall of faces… that’s the one design highlight that is bound to stay with you for long after you visit the Mumbai-based 700-squarefoot eatery, Breadily Baked – Patisserie designed by interior designers Shilpa Agarwal and Komal Jain of SSK Associates.
David Rockwell rightly said, “Good restaurant design is about achieving equilibrium between the food, service, and design — in effect, telling a complete story.” Shilpa reminisces receiving the similar kind of design brief from the client for this project. “The client was very keen on opening a chain of this patisserie which the youth and people would be able to connect with. They wanted the guests to have a different experience which speaks directly to them on a very personal ground, basically connecting with their emotional cords.”
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