After the kids have feasted on their treats, chef and food personality, Leigh Ann Chatagnier (My Diary of Us), says parents deserve a treat of their own. Her twist on a classic cocktail is the perfect drink to relax with after passing out candy to all those little ghosts and goblins and enjoy all fall long.
“I love a warm and cozy cocktail as soon as fall rolls around, and I thought how fun is it to make a drink that is spooky enough for Halloween?” Leigh Ann states. “This is the perfect drink to mix up in a large batch and serve it pitcher style in a thermos if you are having a Halloween party (for adults!).”
This story is from the October/November 2019 edition of Eat Drink Mississippi.
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This story is from the October/November 2019 edition of Eat Drink Mississippi.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.
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DIVIAN CONNER is a Mississippi mama of four ‘not so little’ little ones. Coming up with recipes, trying new ones, and feeding her crew of tweens and teens is her passion. Southern recipes, easy recipes, sorta hard recipes, but always delicious recipes is what you will find on her food blog, www.divianlconner.com. Now venturing into outdoor cooking over an open fire, Divian is fascinated with camp cooking and entertaining.
