Today, the special economic area of Shandong continues to attract foreign investment, with 2,500 Korean companies and 1,500 Japanese companies alone now based here, according to Yin Guowen, director of the Foreign Affairs Office of the Yantai Municipal People’s Government. In July 2019, its international appeal took on another dimension, as a symbol of the country’s evergrowing wine industry, when the doors were finally opened on the long-awaited Château Lafite Rothschild winery in Qiu Shan Valley.
Lafite has paid homage to the history of the region in the name chosen for its new winery. Long Dai (pronounced ‘lung dye’) refers to the sacred Mount Tai in Shandong, said in legend to have been thrown into the sea by the Eight Immortals in a fight against a sea dragon.
Shandong is where Zhang Bishi founded China’s first ‘modern-era’ vineyard and winery in 1892, but the past decade has seen the focus of Chinese wine shift to other regions – Ningxia, most obviously, as well as Hebei and Shanxi, and even Yunnan. Although China is now the 10th biggest wine producer globally and increasingly winning awards for its homegrown wines, it is still looking to establish a consistent international image when it comes to quality.
This story is from the January 2020 edition of Decanter.
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This story is from the January 2020 edition of Decanter.
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