BLOOD ORANGE POUND CAKE
BBC Good Food ME|February 2020
Traditionally, this American staple was made with a pound (or around 450g) each of eggs, butter, sugar and flour. This modern version has a tang of soured cream and sharp blood orange icing to balance the sweetness
BLOOD ORANGE POUND CAKE

Blood orange pound cake

SERVES 10 PREP 25 mins
COOK 50 mins EASY V sponge only

This story is from the February 2020 edition of BBC Good Food ME.

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This story is from the February 2020 edition of BBC Good Food ME.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.