CATEGORIES

ben's corner
sofrito magazine

ben's corner

delicias mexicanas: ¡mexico vive en el barrio!

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3 mins  |
fall 2016
chopin' it up with celebrity chefs
sofrito magazine

chopin' it up with celebrity chefs

chef felix castro-how long have you been cooking, and what inspired you? chef julian medina -i have been cooking since i was 16 years old that’s about 25 years now. i started cooking with my grandfather when i was a kid, that’s my inspiration. 

time-read
5 mins  |
winter 2016
fruit of the vine
sofrito magazine

fruit of the vine

while wine has certainly has risen in popularity, it is hard to ignore the meteoric rise of spirits.

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4 mins  |
winter 2016
que es eso? what is this?
sofrito magazine

que es eso? what is this?

cilantro (coriander, coriandrum sativum)

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1 min  |
fall 2016
The Perfect Wines For Autumn
Sofrito Magazine

The Perfect Wines For Autumn

It’s hard to believe that as I write this the temperature is hovering somewhere in the mid-90's with steamy humidity to accompany it.

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3 mins  |
Fall 2016