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DRiNK Magazine - Issue 05

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في هذا العدد
Issue 05 celebrates DRiNK Magazine’s brand new look, with plenty more content to fill your minds with inspiration and knowledge to further your craft. On the cover, Loh Lik Peng manifests his love for Guinness with a wet shave laced with foamy stout. Hailed as our Local Hero in this issue, we chat about his passion for heritage buildings and antique contraptions, and his formula for running successful hospitality and f&b venues. We take a tour of the local craft spirits making their mark around the region, and discuss amari with Brad Thomas Parsons. Also, dive deep into the world of gin with our Asia exclusive with the team behind one of the region’s most impressive openings in recent memory, Atlas, and get a tip or two from Hidetsugu Ueno on taming your mane – p/s: it involves Cock Grease.
DRiNK Magazine Description:
DRiNK Magazine is Asia's leading publication for bar industry folks and drinks geeks looking to take their appreciation for their tipples to the next level.
القضايا الأخيرة
عناوين ذات صلة
Epicure Singapore
Tatler Dining Singapore
Singapore Tatler Regional Best Restaurants
Retail Asia
Millenia Walk Gourmet Guide
Flavours of Japan with JCB Cards
Tatler Best Singapore
Singapore Tatler Singapore's Best Restaurants
Tatler Dining Malaysia
FREZH
Ambrosia
Sommelier India
Bakery Review
Food & Beverage Business Review
Food & Health
Incredible Goa Food & Hospitality
Food & Beverages Processing
FOOD DRINK & INNOVATIONS
Food & Drink Industry Magazine
Food and Beverage News
Food Infotech
Food Ni Vaat
SPICOS - Pharmaceutical, Food Processing & Packaging
Daily Breakfast Recipes
Curries from the South
Femina Daily Delights
101 Ways To Prepare Curries
Cooking lunch & dinner
Cookery For Beginners
Images Business of Food