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You Stews Magazine - May 2014

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You Stews

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In this issue

Hearty & Filling winter warmers with Luscious Lamb Shanks, succulent seafood and veggie variety.

You Stews Magazine Description:

YOU The 100 Best Recipes: Stews is just what you need to keep your family warm in winter. We have the tastiest stews and potjie recipes to see you through the chilly months. Choose from chicken, lamb, pork, beef, seafood, game, offal, vegetarian dishes as well as wonderful puddings and pot breads. The recipes are easy to prepare and cooked in one pot either over a fire or on a stove, what could be simpler. Get the recipes today and serve delicious oxtail or lamb shank potjie or creamy chicken curry tonight!

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