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Jan Hendrik van der Westhuizen, Suid-Afrika se eerste Michelinbekroonde sjef, se fynproewer-restaurant JAN in Nice het ’n kaalvoetboetie gekry. KLEIN JAN*, wat in die Kalahari oopmaak. Maak die somer langer deur koue geregte vir jou geliefdes te maak. Verander die voorkoms van jou middel-van-die-weeketes en sit jou vleis op ’n kebabstokkie.

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