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Wine Spectator Magazine - June 15, 2016

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In this issue

Explore Sonoma with the experts: wines to drink, wineries to visit, places to stay, restaurants to try, News California arsenic suit thrown out, The Environment Study tracks long-term impact of climate change on European vineyards, In Memoriam Margaux’s Paul Pontallier, Travel Eating out on Long Island’s East End, Perfect Match Crab cakes and rémoulade with Chardonnay, Wine Focus Southern Oregon, Retrospective Cos-d’Estournel, and more...

Wine Spectator Magazine Description:

Publisher: m.-shanken-communications,-inc

Category: Food-&-Beverage

Language: English

Frequency: 13 Issues/Year

Don't make another wine-buying decision without it!

Wine Spectator rates over 15,000 wines per year, in every price range, to fit every occasion. Read about the world's great wineries and winemakers and visit restaurants with outstanding wine lists. Plus, each issue features delicious recipes and pairs them with the perfect wines.