Industry Leaders - September 2019

Publisher: The Fastest Media
Category: Business, News
Language: English
Frequency : Quarterly

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Industry Leaders magazine is Global business leadership platform where you can explore the entrepreneurial process by leaders, business owners, and innovators who drive economies around the world. Industry Leaders Magazine has always been at the forefront for its integrity and authenticity earning recognition from Business leaders internationally. It highlights best business practices derived by people, companies, and industry sectors around the world. Alongside, it focuses on showcasing emerging trends and business ideas to help readers get a deeper understanding of the progressive business world. Regular updates to our blogs, social media and newsletters provide a content-rich reading experience packed with interesting views and comment on the issues of the day affecting global business. The road to a successful leadership is long and winding, but if you do one thing better today than you did yesterday, you are moving forward. Industry Leaders will keep you moving-and we mean best business practices. Industry Leaders Magazine inspires readers and users to think beyond traditional boundaries, lead conversations and create the future of business.

As we head into Autumn, we at Industry Leaders are delighting our sweet tooth with unapologetically zeal. As the days get shorter and the trees begin to turn into colors, we’ve turned to something warm and indulgent to enjoy the crisp delights of the cold weather. The arrival of colder weather doesn’t mean life stops. We can learn this from the Finns who not only survive it but enjoy it! The nation of thousands of lakes loves its sweet lights. Among them is Leipäjuusto or Juustoleipä, commonly referred to as the “Finnish Squeaky Cheese” that is eaten as a dessert, served cold or hot with cloudberry jam and vanilla ice-cream. Pair it with a hot cup of joe and you’ve got something unquestionably autumnal. You can read more on such delights from over the world in this issue.


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