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In this issue

Pop, Fizz, Feast For over a century, Lambrusco has fueled both work and play for the Lini family. At this holiday feast, the bubbles flow as freely as the bowls of tortelli. By Ray Isle Candy Magic Water, sugar, and heat are all you need to whip up stunning confectionery masterpieces at home, from rock candy to the richest fudge. By Paige Grandjean

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