Delight Gluten Free Magazine - March/April 2016Add to Favorites

Delight Gluten Free Magazine - March/April 2016Add to Favorites

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In this issue

March/April 2016issue
Gluten & Egg-Free DESSERTS!
A Jolly Ol' Gluten-free trip to London ;
Colorful Easter Treats!
34 GLUTEN-FREE RECIPES!
GLUTEN-FREE CARE PACKAGES FOR NEWLY DIAGNOSED PATIENTS : Newly diagnosed with celiac disease? The University of Chicago Celiac Disease Center has the perfect getting started package just for you! ;
and much more...

Delight Gluten Free Magazine Description:

PublisherInnoVision Health Media

CategoryFood & Beverage

LanguageEnglish

FrequencyBi-Monthly

Delight Gluten-Free Magazine is a bi-monthly international food & lifestyle publication for people living with food allergies and sensitivities.

Filled with enlightening in-depth articles, glossy photographs and gourmet recipes that are delicious as well as adhering to dietary restrictions, Delight Gluten-Free Magazine is on par with other popular mainstream food magazines on newsstands today.

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