Edible Artists Network Magazine - Summer 2016
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- In this issue
In this issue
Under The Sea Tutorials - 3 unbelievable artists share their love of the sea. Celebrate an Icon - Learn a new fondant technique and pay tribute to Prince by making this cake. Fearless & Curious - Maria Nerius explores the joys of baking in her kitchen with this new column. Inside the NY Cake Show - See the winning entries here. Fun and easy summer tutorials and a whole lot more!!
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