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Download and subscribe to Bon Appétit on your iPad to get dozens of new recipes every month, as well as useful technique, tips, and tricks to inspire you, plus a line on the latest food and restaurant trends.
Gimme Some - Attention Big Green Egg obsessives: This sticky-sweet glazed pork from Aaron Franklin & Co. needs to be your next weekend project. Even Cooler - What the craft beer boom can mean for your next cookout and more...