咖啡×日嚐 - The daily life of coffeeholics - No.003 - December 2017Add to Favorites

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這次要帶領大家品嚐的,是咖啡館裡的「甜點」。本期走訪的十三家店定位各有不同,有些以咖啡見長,有些是甜點製作起家,然而他們端出的甜點,卻有瞬間點亮平凡無奇咖啡桌的共同本領,讓日復一日的咖啡體驗不再孤單,更顯豐盛美好,甚至還有些花俏了起來呢!就讓我們一起以甜點為名,豐富咖啡之行吧!<br><br>§主題企劃§ <br>甜點為王╳13<br>Part1 用甜蜜,收買你的心:3家讓人上癮的甜點/ 咖啡館<br>Part2覺得罪惡,又忍不住沉淪:10家美味甜點咖啡館<br>Merci créme/圍裙/KoKu café 穀珈琲/大人的甜點/Overture序曲/Quelques Pâtisseries 某某。甜點/Home Bakery/CHANTEZ Pâtisserie穿石/沒有特別計畫café/Guoguo 果果/菓實日/Ten Ten Den Den點點甜甜/三層<br><br>※特別報導:自己動手做,5分鐘就可以完成 !——香蕉餅乾蛋糕<br><br>§旅遊咖§ <br>逛逛日本輕井澤的庭園氣質咖啡廳<br><br>§知識咖§<br>大受歡迎的走味義式咖啡Americano<br><br>§樂自咖啡來§ <br>振作人心的生活興奮劑<br><br>§微笑咖§ <br>每天每天,給自己一個微笑的理由<br><br>§閱讀咖§ <br>平安夜的歡樂午茶——《法式香甜.裸蛋糕》<br><br>【刊物簡介】<br>咖啡×日嚐The daily life of coffeeholics<br>追尋台灣特色咖啡館途中,發掘人&咖啡&物幸福密碼的原創誌。

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