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Magazine Description

In this issue

Welcome to this second edition of SG Top Cafes presented by Wine &Dine; . In the year since the launch of the Guide’s inaugural issue we have seen the worldwide pandemic of COVID-19 drastically change the way we live and dine. Its far-reaching effects have necessitated many businesses to re-examine the way they used to operate, and the local F&B industry has been no exception. Modest establishments such as the cafés in this guide have risen to the challenge with gusto; from banding together in creating take-out and delivery food directories, to diversifying the at-home meal experiences with unprecedented collaborations, and staying connected with virtual drip coffee sessions. This guide serves as a love letter to our innovative and constantly evolving cafe industry. Join us with a cuppa as we salute the café community for their resilience and grit. Cheers!

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