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Magazine Description

Publisher:Damar2010 s.r.l.

Category:Food & Beverage

Language:English

Frequency:Half-yearly

Magazine Description: It is the transaltion of Cucina & Vini (Cooking & Wine), a magazine focused on enogastronomy published in Italy for fifteen years. It is a traditional publication, full of stunning evocative pictures paired with a long insight: thus, it is not characterized by a “web style”, rather dedicated to the ones who love reading and really want to go deep into this complex scenario. It is fully dedicated to Italian food&wine; lovers.

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