Upper Crust - January - March 2017

Publisher: Upper Crust
Category: Cooking, Lifestyle
Language: English
Frequency : Quarterly

Flash Sale! Save 44% on annual subscriptions. Valid till May 30, 2017

DurationAmountSavings
Single issue $ 3.99 -
6 Months $ 6.99
Save 13%
Save 13%
1 Year $ 8.99
Save 44%

Just $2.25 per issue
Save 44%

Subscribe to Magzter GOLD and enjoy Unlimited reading of Upper Crust Magazine (including old issues) along with 4,000+ other best-selling magazines and premium articles for just $7.99/Month!


UpperCrust is India's premier magazine. This is specialized in India's food, wine and style magazine.When we launched UpperCrust on January 14, 2000, at the poolside of the beautiful Oberoi hotel, with Marine Drive down below, basking in a golden hue and the glittering Bombay skyline in the background, there was a collective gasp. The upper crust gathered there agreed it was an handsome magazine which would do India proud.

At 99, Dada Vaswani is a shining example of how age can be overcome with a life seeped in love, laughter, humility and compassion. Meet the profound spiritual leader in our cover story. Go green with environmentally conscious chefs Matt Orlando and Prateek Sadhu. Get to know what transpired at the 14th UpperCrust Food & Wine Show and dine with us at The Clearing House. Have a Malaysian feast, learn about the humble seaweed and meet Manu Chandra, Amrita Raichand, Bruce Cakebread and Ashraf Motiwala. Travel with us to Bangkok’s Min Buri Market, Spain’s grand Bernabeu Stadium, Hamburg & Berlin. All this and more…


Recent Issues

View All

Recent articles from Upper Crust Magazine

View All

Upper Crust

The Need For Knee Care

Upper Crust

Rosimar Suzano

Upper Crust

7 Fitness Myth-Busters To Wise Up To

Upper Crust

The Three Killers-Diabetes, High Blood Pressure, Heart Attacks

Upper Crust

Run Milind, Run

Related Magazines

View All
X