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In this issue

An interesting mix of winners bagged the coveted 8th Hotelier India Awards 2016. While industry stalwarts, like KB Kachru, Dipak Haksar, Anil Bhandari, Rajeev Menon, etc, were the leading lights of the list, the remainder comprised folks who took on challenges that seemed insurmountable. These included an engineer who insulated the pipeline for an outdoor spa in Shimla’s cold climes or another engineer who finished the entire MEP for a green resort at an under-developed region in Karnataka and then shifted gears to become the property’s manager. Or a laundry manager who maintained zero attrition in his team by ensuring no one worked beyond their stipulated work hours, or an F&B manager who works with and mentors 27 people with disabilities in his team of 104 associates. In this issue, you can read about these excellent leaders who inspired their co-workers and used their strong business acumen to spur reinvention at their companies. It will give you an idea why they were handpicked by our jury from over 1000 nominations that poured in from over 73 cities of the country for the 8th Hotelier India Awards 2016. In the Design column, we highlight why bathroom space design in the hospitality segment has evolved from basic utility areas to an extension of the guest’s personality. Coming to business, with the increasing involvement of children in travel and stay decisions within an inclusive family set-up, Russell Shane Gregory, GM of U Tropicana Alibaug outlines how hoteliers can leverage this trend to boost business. Additionally, long-stay is a growing need in the hospitality industry and we show how AccorHotels has a first-mover advantage in Bengaluru with Grand Mercure Bangalore. This is just a primer; there is a lot more that makes this an interesting and information-packed January issue.

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