Food & Beverage Business Review - October-November 2019
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Magazine Description
In this issue
Mixology, a refined and in-depth study of the art and craft of mixing drinks, is accepted as necessary part of bar business. The cover story takes a look at the present bar scenario and the various aspects of bartending and mixologists. Fast food industry has seen a rise as never before and there is number of QSRs coming up all over the country. Business Story discusses the opportunity for new entrepreneurs and various aspects that a newcomer must take into consideration before venturing into this business. The feature story takes a look at various ways of curating ‘Chef’s Table’. Other feature story talks about how India’s gastronomic diversity is reflected in its awesome variety of street food. Theme Cuisine section details how over the years people expectations from eating out have undergone a significant evolution.
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Fall In Love With Bengali Cuisine
If you taste Bengali food you are sure to say, "ami tomake bhalo bashi", which, in Bengali, means "I love you".
Milk - A Healthy Choice
Human being is the only mammal who drinks the milk of another mammal and this drink is most pleasurable at a cold temperature when the mercury rises.
Growth In Healthy Eating
People in India are increasingly becoming more health conscious soon after the pandemic and its effects, which is reflected in their lifestyle and diet.
'One8 Commune' Opens at Late Kishore Kumar Bungalow
The brand new casual dining and bar space called 'One8 Commune' is all set to open its doors in the Juhu locality.
'Thoughtful American Bistronomy' at Phoenix Mall
American’ cuisine was typically defined by visuals of cheesy pizzas, buckets of fried chicken, hot dogs, and hamburgers.
FHA-HoReCa 2022
FHA-HoReCa 2022 closed to a resounding success after four exciting days of B2B exchange among the hotel-restaurant-café industry players.
Potatoes for Chips
As a world food, potatoes are second in human consumption only to rice.
Allure of Campari
Nobody can be indifferent to Campari - you either love it or just don't want personality and a unique taste which brings out strong approval or disapproval for the beverage.
Display Kitchen
Display kitchens require a great deal of conceptualizing and vision so that they are future proof.
India Bakery Expo (IBE) 2022
India Bakery Expo (IBE) 2022 was recently held at Chennai Trade Centre, Chennai TN, during 9-11 September, 2022.