Food & Beverages Processing Magazine - December 2017
Food & Beverages Processing Magazine - December 2017
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In this issue
Welcome to December - 2017 edition of FBP magazine
• Protection of bioactive oils using encapsulation solutions - Buchi
• Meat products: identifying adulteration versus contamination
• X-ray inspection improves safety of pumped poultry applications
• Development of food testing laboratory mechanism will boost the food processing sector in India
• BIOPOLYMERS IN PACKAGING OF FOOD
• Stand Up Pouches for Seafood Packaging
• Towards a modern cold chain: Indian Cold chain Industry
• Refrigerated Warehousing Market Worth Nearly $30 Billion by 2022
• Frozen Consolidation Gains Popularity in Evolving Retail World
• Is carbohydrate the seventh 'taste'
• Edible Insects As Sustainable Food Alternatives
• DuPont Launches Digestive Health Campaign at CPhI India 2017
• Functional Fibers of the Future
Food & Beverages Processing Magazine Description:
Publisher: DVR Publication Pvt. Ltd
Category: Technology
Language: English
Frequency: Monthly
Food & Beverages Processing ( Processing, Packaging & Technology) is a monthly magazine on food processing industry. It contents and analyses the latest technology updates, innovations on Food & Beverages Industry.
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