Bareca Magazine - December 2019Add to Favorites

Bareca Magazine - December 2019Add to Favorites

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In this issue

Mengenal Wagyu yang Dihargai Mahal dan Bagaimana Menyajikannya
Peranan Cream di Aneka Produk Pastry, Cake & Dessert
Teknik Penggunaan Whipped Cream & Cream untuk Cake Decorating
Tipe Barista Racik Espresso di Secangkir Macchiato

Bareca Magazine Description:

PublisherPT. Great Star International

CategoryFood & Beverage

LanguageIndonesian

FrequencyHalf-yearly

The Reference for Trend, Innovation & Networking in Bakery-Restaurant-Cafe Business. Broader Information of Bakery Magazine.

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