In this issue

AUTUMN COMFORTS
Get ahead in the cooler months with warming meals you can freeze.

CLOSE CONNECTIONS
Meet Kat Reynolds, who opened her home to a Ukrainian family in need.

COOKBOOK CHALLENGE
Editor Keith Kendrick on Butter: A Celebration by Olivia Potts.

CHAMPION SAVERS
Learn how a variety of people are coping with the cost-of-living crisis..

Happy Diwali

Create an Indian feast to celebrate the Hindu Festival of Light

5 mins

one-pan winners

Cook wholesome, budget-friendly dinners without fuss using an all-in-one method

5 mins

MARIA BRADFORD'S RES KANYAH

A food writer from Sierra Leone, Maria specialises in Afro-fusion dishes. Here, she shares how the food of her youth shapes her cooking today, and the sweet-savoury snack that her grandmother would make for her

3 mins

happy halloween

Make the scary season a particularly spook-tacular one with these treats from Jane Dunn

3 mins

"They're not just friends - they're family"

Kat Reynolds opened her home to Valya Kandaurova, her son Daniel and sister Katya after they fled Ukraine in March, sparking a lifelong friendship

7 mins

PERFECT PANEER

This Indian curd cheese is delicious when paired with strong flavours, and incredibly versatile, too, as Chetna Makan proves with these inspiring dishes

4 mins

Your guide to slow cooking

We're bringing you tips and advice to help during the rising cost of living. This month, we show you how to make the most of your slow cooker

5 mins

Cosy autumn cooking

Stock up the freezer with these hearty meals so you don't have to worry about dinner when life gets busy, or serve straight away and put any leftovers on ice

9 mins

GET-AHEAD DINNER

Breadcrumbed chicken, garlic bread, and custard pie are all surefire hits when entertaining, plus you can prep ahead by a day or more

5 mins

Free-from pancakes

Good Food reader Heather Gonzales shares a gluten-free brunch idea using up the final courgette crop of the season

1 min

Read all stories from Good Food UK

Good Food UK Magazine Description:

BBC Good Food UK Magazine is a monthly magazine that is all about food. It is packed with recipes, features, and interviews with top chefs and food writers.

From easy weeknight meals to impressive dinner party dishes, BBC Good Food UK Magazine has something for everyone. You'll also find tips on how to cook like a pro, as well as inspiration for your next meal.

If you're a foodie, then BBC Good Food UK Magazine is the magazine for you. Subscribe today and start exploring the world of food!

Here are some of the things you can expect from BBC Good Food UK Magazine:

* Recipes for all occasions
* Features on the latest food trends
* Interviews with top chefs and food writers
* Tips on how to cook like a pro

BBC Good Food UK Magazine is a great resource for anyone who loves food. It is packed with practical advice and inspiration that you can use to improve your cooking skills. If you're looking for a magazine that will help you become a better cook, then BBC Good Food UK Magazine is the magazine for you.