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Welcome to the 30th annual Hong Kong Tatler Best Restaurants guide! Year after year we look forward to compiling our selections of the finest restaurants, cafés and bars in the region, and our 2014 edition has been one of the most dynamic processes yet. Since the book’s inception in 1984, we have always believed in celebrating the best in culinary experiences, and this year for our 30th anniversary we have decided to pay tribute to the changing tides of dining.

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