Eat Well Magazine - Issue #20 2018
Eat Well Magazine - Issue #20 2018
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In this issue
Do you feel the warmth in the air? Can you smell the sweetness of freshly-bloomed flowers? The birds are chirpier, the trees are standing taller and everything just feels a little more ‘alive’. In EatWell #20, you’ll find over 100 healthy recipes perfect for celebrating the spring season – and, our fresh, new look. Delight family and friends with brain food dishes, “fourth” meal ideas, healthy lamb recipes and impressive cheese platter tips. Discover a whole recipe section dedicated to guilt-free desserts that will leave your mouth drooling. You’ll meet the EatWell Yummies Awards winners, sample our new cookbook feature, discover Lee Holmes’ all-time favourite recipe and find out the latest food trends to hit cafes all around Australia. Speaking of Australia, did you know that Australians throw away around $2.67 billion worth of fresh food every year? In this issue, you’ll learn how to reduce food waste with our delicious collection of root-to-stem recipes. We also take a look at new ways to maximise your food, the difference between organic and bio-dynamic wines, how to grow oats and the simplicity of making nut butter. And, if you’re still hungry, read the latest food news, which fruit and vegetables are in season and loads more!
Eat Well Magazine Description:
Publisher: Universal Magazines
Category: Food & Beverage
Language: English
Frequency: Bi-Monthly
A sexy Recipe Mag that has a healthy approach to good food. Taste every page as you flick through – delicious! Why bother? Because everything in here is good for you, easy, and yum. We know you are busy so we give you everything you need to eat well – recipes, shopping lists, quick ideas. You’re tapping in to a heap of wisdom from passionate chefs, bloggers and caring home cooks. You can share yours too – we’re a community. Life’s short…. outsource your food plan to people who love healthy good food. If you stopped buying recipe mags years ago because they’re full of things you can’t eat – then try Eat Well! Over 70 recipes per edition.
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