Gluten-Free Heaven Magazine - Issue 5
Gluten-Free Heaven Magazine - Issue 5
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In this issue
Can you believe that Christmas is just around the corner? I don’t know about you, but we’re excited about almost everything to do with the festive season: wreaths of holly, gold tree decorations, red tinsel, reindeers and Santa hats.
Oh, and then there’s the food: the wafting aroma of baked mince pies, spiced gingerbread men and brandy-filled Christmas pudding. Yes, it’s certainly our favourite time of the year.
But for those following a gluten-free diet, the festive season can be particularly hard to navigate. To help you out, we’ve dished up a gluten-free Christmas recipe spread, featuring ways to recreate jujube mince pies, Christmas pudding and festive mincemeat.
With January fast approaching, we took an in-depth look at Veganuary and the many health benefits of following a plant-based diet. Plus, we’ve got plenty of tasty recipes and we’ve even chronicled 31 days of eating like a vegan.
As always, we have fresh and flavoursome recipes for breakfast, lunch, midweek, weekend, sweet treats and more. Happy cooking, eating and entertaining, and we’ll see you in the new year.
Gluten-Free Heaven Magazine Description:
Publisher: Blitz Publications
Category: Food & Beverage
Language: English
Frequency: Bi-Monthly
From the gluten intolerant to the health-loving hipsters, it seems that ‘gluten free’ is on everyone’s lips – and now, at your fingertips. A Google search for the term brings up thousands of articles, while on Instagram, the hashtag #glutenfree reveals more than 12 million food photos. With an ever-growing community of free-from-ers posting about their dietary requirements, gluten-free eating has well and truly transitioned from a trend to a food movement – and the demand is constantly increasing. From trendy cafés to local restaurants, chefs are dishing up carefully curated free-from meals, while commercial supermarkets and organic grocery stores have dedicated free-from aisles, stocked with both savoury and sweet alternatives to appease all taste buds.