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Good Food Middle East Magazine - March 2015

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In this issue

It’s true, January 1 dawns looking exactly the
same as the day before. But it is human nature
to need calendars, and years, to help mark the
passage of time, and beginnings and ends. And
so it is that this is the month we all decide to
start afresh and try new things.
Inevitably, the focus shifts to wellbeing, with
many of us deciding to make the start of a new
year the ideal time to start off on a new health
or fitness regime.

Good Food Middle East Magazine Description:

Publisher: CPI-Media-Group

Category: Food-&-Beverage

Language: English

Frequency: 11 Issues/Year

BBC Good Food Middle East is the regional edition of one of the world’s most popular food magazines. It is the definitive foodie read in the Middle East, with tried & tested recipes, the latest food news and views, chef interviews, restaurant updates and lots more. From cooking with top international chefs, inspiration for everyday meals and stylish home entertainment, expert tips and tricks, to the latest news and product picks, reviews, culinary travel features, global cuisines, and health and nutrition advice, it’s all here.