Genetic and strain development improvements are driving a significant revolution in the cannabis production industry. Now that we have a thorough understanding of cannabinoids, terpenes, and their complex interactions, the days of making simplistic distinctions between indica and sativa are long gone. Cannabis breeders are using the power of genetics to create strains with specific profiles, customised to satisfy diverse therapeutic requirements and consumer tastes as study into the plant's genetics deepens and technology advances.
The two primary species of cannabis, indica and sativa, were traditionally used to categorise strains. This classification, though, was unable to adequately convey the intricacy of the plant's chemical composition and effects.
The study of terpenes and cannabinoids, which are the molecules in charge of the plant's various effects and fragrances, is now the main objective. Terpenes like myrcene, limonene and pinene, as well as cannabinoids like CBD, THC, CBG and CBN, are crucial in determining a strain's special characteristics.
TREATING PARTICULAR AILMENTS
This story is from the 29 September 2023 edition of Farmer's Weekly.
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This story is from the 29 September 2023 edition of Farmer's Weekly.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.
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