One Greek restaurant, two distinctive design concepts – this is what the recently opened Blu Kouzina Siglap has to offer in a harmonious, orderly style.
“The concept upfront resembles the small family taverns around the Greek mountains in the quaint villages, while the second, in the rear, recalls the Greek islands in summer,” reveals Theodora Martinou, the Founder of Irregular Lines, the interior design boutique responsible for the project.
As a result, the restaurant is adorned with a mixture of gorgeous antique pieces paired with vibrant, contemporary materials and design elements that represent both settings.
Netizens who have visited the outlet have been taking to social media to rave about how pretty the end result is.
To ensure overall coherence, Martinou selected furniture and fittings that complement both sections of the restaurant.
Loose furniture, such as tables and chairs, were sourced from small villages in Greece that her client has good relations with, while the traditionally designed cupboards were imported from Greece through retailer Sogno Kyparissia.
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This story is from the Issue 121 edition of d+a.
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