Cooking Light Magazine - Spring 2024
Cooking Light Magazine - Spring 2024
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In this issue
APPETIZERS & SNACKS
Get the party started with veggie-packed dips, chips, and tasty nibbles.
SKILLETS & STIR-FRIES
Sizzling, speedy stir-fries are an ideal way to show off your garden bounty.
MAKE THE MOST OF MEAT
USE SMALL PORTIONS OF BEEF AND PORK AS FLAVOR ACCENTS INSTEAD OF AS THE MAIN FOCUS OF THE MEAL. BETTER FOR YOUR HEALTH. BETTER FOR YOUR BUDGET.
8 mins
BOUNTY OF THE SEA
UP YOUR INTAKE OF HEART-HEALTHY SEAFOOD WHEN YOU ENJOY THESE BOWLS BRIMMING WITH FISH AND SHELLFISH, FRESH VEGGIES, AND WHOLE GRAINS.
5 mins
Cooking Light Magazine Description:
Publisher: Dotdash Meredith
Category: Food & Beverage
Language: English
Frequency: Quarterly
Say YES today and get started making delicious, healthy meals the whole family will love! You'll get hundreds of recipes designed for a healthier lifestyle. With a focus on simple recipes, you'll finally be able to fit healthy eating into your busy schedule. This is not about dieting. It's about making healthy changes that can last a lifetime. Plus you can rest assured that every recipe in Cooking Light has been tasted and tested in our world-renowned test-kitchen to ensure that every dish will come out right the first time, every time. You have our word on it!
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